Cultivation techniques and machinery in viticultur

A.Y. 2015/2016
10
Max ECTS
104
Overall hours
SSD
AGR/03 AGR/09
Language
Italian
Learning objectives
Undefined
Expected learning outcomes
Undefined
Course syllabus and organization

Single session

Responsible
Lesson period
Second semester
Cultivation techniques
AGR/03 - ARBORICULTURE AND FRUITCULTURE - University credits: 5
Field activity: 12 hours
Practicals: 12 hours
Lessons: 28 hours
Professor: Valenti Leonardo
Mechanization
AGR/09 - AGRICULTURAL MACHINERY AND MECHANIZATION - University credits: 5
Field activity: 16 hours
Practicals: 8 hours
Lessons: 28 hours
Professor: Pessina Domenico
Professor(s)
Reception:
by appointment only (preferably defined via e-mail)
Dipartimento di Scienze Agrarie e Ambientali - via Celoria, 2 - 20133 Milano