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Food and Industrial microbiology

A.Y. 2016/2017
8
Max ECTS
72
Overall hours
SSD
AGR/16
Language
Italian
Learning objectives
Undefined
Expected learning outcomes
Undefined

Lesson period: Second semester (In case of multiple editions, please check the period, as it may vary)

Lessons timetable

Assessment methods: Esame
Assessment result: voto verbalizzato in trentesimi

Exams calendar

Course syllabus and organization

Single session

Responsible
Franzetti Laura
Lesson period
Second semester
Food microbiology
AGR/16 - AGRICULTURAL MICROBIOLOGY - University credits: 5
Laboratories: 16 hours
Lessons: 32 hours
Professor: Franzetti Laura
Industrial microbiology
AGR/16 - AGRICULTURAL MICROBIOLOGY - University credits: 3
Lessons: 24 hours
Professor: Rollini Manuela Silvia
Professor(s)
Franzetti Laura
Reception:
appointment by phone
via Mangiagalli, 25 (floor IV room 4021)
Rollini Manuela Silvia
Reception:
to be defined via email