Microbial quality and safety in food and ecology of human microbiota

A.Y. 2017/2018
Lesson for
8
Max ECTS
64
Overall hours
Language
Italian
Learning objectives
Knowledge of the main molecular tools used to study
the human microbiota.
Knowledge of the microbial ecology principles.
Knowledge of human oral microbiota.
Knowledge of human microbiota-associated antibiotic-
resistances.
Critical analysis of the functional role of human
microbiota

Course structure and Syllabus

Lesson period
First semester
Assessment methods
Esame
Assessment result
voto verbalizzato in trentesimi
Professor(s)
Reception:
By e-mail appointment
Office, via Mangiagalli 25, third floor