Sgoifo Rossi Carlo Angelo

Tenured Associate Professor
SSD
AGR/18 - ANIMAL NUTRITION AND FEEDING
Competition sector
07/G1 - ANIMAL SCIENCE AND TECHNOLOGY

Contacts

Workplace

Via Celoria, 10
20133 MILANO (MI)

Via Trentacoste, 2
20134 MILANO (MI)

Office phone number
02503 17878
Additional phone numbers
+393336028300
University email address

Education

Research

Publications
  • Organic selenium supplementation improves growth parameters, immune and antioxidant status of newly received beef cattle / C. Sgoifo Rossi, R. Compiani, G. Baldi, M. Muraro, J. Marden, R. Rossi, G. Pastorelli, C. Corino, V. Dell'Orto. - In: JOURNAL OF ANIMAL AND FEED SCIENCES. - ISSN 1230-1388. - 26:2(2017), pp. 100-108.
  • Valutazione dell’efficacia della gamitromicina e della somministrazione orale dell’associazione ossitetraciclina e sulfadiazina/trimetoprim nella gestione della patologia respiratoria del vitello a carne bianca / R. Compiani, C. Rosignoli, A. Casartelli, G. Potenza, G. Baldi, C.A. Sgoifo Rossi. - In: LARGE ANIMALS REVIEW. - ISSN 1124-4593. - 4(2015), pp. 147-154.
  • Effect of different selenium source during finishing phase on beef quality / C.A.Sgoifo Rossi, R. Compiani, G. Baldi, C.E.M. Bernardi, M. Muraro, J.-P. Marden, V. Dell’Orto. - In: JOURNAL OF ANIMAL AND FEED SCIENCES. - ISSN 1230-1388. - 24:2(2015), pp. 93-99.
  • Tenerezza : aspetti biochimici, pratici e focus sulla carne di vitello / G. Baldi, F. Abeni, S. Ratti, R. Compiani, G. Borgo, C.E.M. Bernardi, C.A. Sgoifo Rossi. - In: INDUSTRIE ALIMENTARI. - ISSN 0019-901X. - 54:560(2015), pp. 3-14.
  • Effect of ageing time in vacuum package on veal longissimus dorsi and biceps femoris physical and sensory traits / G. Baldi, S. Ratti, C.E.M. Bernardi, V. Dell'Orto, C. Corino, R. Compiani, C.A. Sgoifo Rossi. - In: ITALIAN JOURNAL OF FOOD SCIENCE. - ISSN 1120-1770. - 27:3(2015), pp. 290-297.