Lammi Carmen

Fixed-term Research Fellow B
SSD
CHIM/10 - FOOD CHEMISTRY
Competition sector
03/D1 - MEDICINAL, TOXICOLOGICAL AND NUTRITIONAL CHEMISTRY AND APPLIED TECHNOLOGIES

Contacts

Workplace

Via Mangiagalli, 25
20133 MILANO (MI)

Office phone number
02503 19372
University email address
Research

Publications

Publications
  • Novel potential multitarget compounds for treatment of Type 2 Diabetes / A. Artasensi, A. Angeli, C. Lammi, C. Supuran, G. Vistoli, L. Fumagalli. ((Intervento presentato al 20. convegno Merck Young Chemists' Symposium tenutosi a Rimini nel 2021.
  • Novel potential DPP IV/CA II inhibitors for treatment of type 2 diabetes / A. Artasensi, A. Angeli, C. Lammi, C. Supuran, G. Vistoli, L. Fumagalli. ((Intervento presentato al 27. convegno Congresso Nazionale SCI tenutosi a online nel 2021.
  • Investigation of Chlorella pyrenoidosa Protein as a Source of Novel Angiotensin I-Converting Enzyme (ACE) and Dipeptidyl Peptidase-IV (DPP-IV) Inhibitory Peptides / Y. Li, G. Aiello, E.M.A. Fassi, G. Boschin, M. Bartolomei, C. Bollati, G. Roda, A. Arnoldi, G. Grazioso, C. Lammi. - In: NUTRIENTS. - ISSN 2072-6643. - 13:5(2021 May 12). [10.3390/nu13051624]
  • Nanostructure, Self-Assembly, Mechanical Properties, and Antioxidant Activity of a Lupin-Derived Peptide Hydrogel / R. Pugliese, A. Arnoldi, C. Lammi. - In: BIOMEDICINES. - ISSN 2227-9059. - 9:3(2021 Mar 13). [10.3390/biomedicines9030294]
  • Assessment of the Physicochemical and Conformational Changes of Ultrasound-Driven Proteins Extracted from Soybean Okara Byproduct / G. Aiello, R. Pugliese, L. Rueller, C. Bollati, M. Bartolomei, Y. Li, J. Robert, A. Arnoldi, C. Lammi. - In: FOODS. - ISSN 2304-8158. - 10:3(2021 Mar 08).