Bernardi Cristian Edoardo Maria

Associate Professor
SSD
VET/04 - INSPECTION OF FOODS OF ANIMAL ORIGIN
Competition sector
07/H2 - VETERINARY PATHOLOGY AND INSPECTION OF FOODS OF ANIMAL

Contacts

Workplace

Via Celoria, 10
20133 MILANO (MI)

Office phone number
02503 18506
Additional phone numbers
0250334333
University email address

Teaching

Research

Publications
  • A possible solution to minimise scotta as a food waste: A sports beverage / E. Tirloni, M. Vasconi, P. Cattaneo, V.M. Moretti, F. Bellagamba, C. Bernardi, S. Stella. - In: INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. - ISSN 1364-727X. - 73(2020 May), pp. 421-428.
  • Comparison of Chemical Composition and Safety Issues in Fish Roe Products: Application of Chemometrics to Chemical Data / M. Vasconi, E. Tirloni, S. Stella, C. Coppola, A. Lopez, F. Bellagamba, C.E.M. Bernardi, V.M. Moretti. - In: FOODS. - ISSN 2304-8158. - 9:5(2020 May 01).
  • Risk-based scoring and genetic identification for anisakids in frozen fish products from Atlantic FAO areas / G. Smaldone, E. Abollo, R. Marrone, C.E.M. Bernardi, C. Chirollo, A. Anastasio, S.P. Del Hierro. - In: BMC VETERINARY RESEARCH. - ISSN 1746-6148. - 16:1(2020), pp. 65.1-65.12.
  • Biopreservation as a potential hurdle for Bacillus cereus growth in fresh cheese / E. Tirloni, C. Bernardi, E. Ghelardi, F. Celandroni, C. Andrighetto, N. Rota, S. Stella. - In: JOURNAL OF DAIRY SCIENCE. - ISSN 0022-0302. - 103:1(2020 Jan 01), pp. 150-160.
  • Shelf life and growth potential of Listeria monocytogenes in steak tartare / E. Tirloni, C. Bernardi, S. Stella. - In: LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE. - ISSN 0023-6438. - 118(2020), pp. 108807.1-108807.6.