Cattaneo Donata Maria Iolanda Renata
Tenured Associate Professor
SSD
AGR/18 - ANIMAL NUTRITION AND FEEDING
Competition sector
07/G1 - ANIMAL SCIENCE AND TECHNOLOGY
Research fields and competencies
Contacts
Workplace
Office phone number
University email address
Teaching - Programme courses
Bachelors and masters
A.Y. 2020/2021
A.Y. 2019/2020
A.Y. 2018/2019
A.Y. 2017/2018
A.Y. 2016/2017
Research
Publications
Publications
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Potentials and Challenges of Former Food Products (Food Leftover) as Alternative Feed Ingredients / A. Luciano, M. Tretola, M. Ottoboni, A. Baldi, D. Cattaneo, L. Pinotti. - In: ANIMALS. - ISSN 2076-2615. - 10:1(2020), pp. 125-133.
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Effects of Fat Supplementation in Dairy Goats on Lipid Metabolism and Health Status / G. Savoini, F. Omodei Zorini, G. Farina, A. Agazzi, D. Cattaneo, G. Invernizzi. - In: ANIMALS. - ISSN 2076-2615. - 9:11(2019 Nov 04), pp. 917.1-917.14.
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I grassi animali : fonti ed utilizzi / G. Savoini, A. Baldi, F. Bellagamba, V. Bontempo, D. Cattaneo, M. Vasconi, V.M. Moretti (EDAGRICOLE UNIVERSITÀ & FORMAZIONE). - In: Oli e grassi : fonti oleaginose per gli utilizzi food e non food / [a cura di] G. Mosca. - Prima edizione. - Milano : Edagricole, 2019 Apr. - ISBN 978-88-506-5564-9. - pp. 245-257
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Ex-food in animal nutrition: potential and challenges / L. Pinotti, M. Ottoboni, A. Luciano, G. Savoini, D. Cattaneo, M. Tretola - In: Energy and protein metabolism and nutrition / [a cura di] M.L. Chizzotti. - Prima edizione. - [s.l] : Wageningen Academic Publishers, 2019. - ISBN 9789086863402. - pp. 47-52 (( Intervento presentato al 6. convegno Energy and protein metabolism tenutosi a Belo Horizonte nel 2019.
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Total phenolic content and antioxidant capacity of agri-food waste and by-products / M. Castrica, R. Rebucci, C. Giromini, M. Tretola, D. Cattaneo, A. Baldi. - In: ITALIAN JOURNAL OF ANIMAL SCIENCE. - ISSN 1828-051X. - (2018 Dec 27). [Epub ahead of print]