Savoini Giovanni

Full professor
SSD
AGR/18 - ANIMAL NUTRITION AND FEEDING
Competition sector
07/G1 - ANIMAL SCIENCE AND TECHNOLOGY

Contacts

Workplace

Via Celoria, 10
20133 MILANO (MI)

Via Trentacoste, 2
20134 MILANO (MI)

Office phone number
02503 17907
University email address

Teaching

Research

Publications
  • Real-Time Measurement of Silage Moisture Content During Loading of a TMR Mixer Wagon: Preliminary Results / V. Perricone, A. Costa, A. Calcante, A. Agazzi, M. Lazzari, G. Savoini, M. Chiara, E. Sesan, F.M. Tangorra (LECTURE NOTES IN CIVIL ENGINEERING). - In: Innovative Biosystems Engineering for Sustainable Agriculture, Forestry and Food Production / [a cura di] A. Coppola, G.C. Di Renzo, G. Altieri, P. D'Antonio. - [s.l] : Springer, 2020 Mar. - ISBN 9783030392987. - pp. 531-538
  • Effects of Fat Supplementation in Dairy Goats on Lipid Metabolism and Health Status / G. Savoini, F. Omodei Zorini, G. Farina, A. Agazzi, D. Cattaneo, G. Invernizzi. - In: ANIMALS. - ISSN 2076-2615. - 9:11(2019 Nov 04), pp. 917.1-917.14.
  • TMR mixer wagon real time moisture measurement of animal forages / V. Perricone, A. Costa, A. Calcante, A. Agazzi, G. Savoini, E. Sesan, M. Chiara, F.M. Tangorra - In: 2019 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor)[s.l] : IEEE, 2019 Oct. - ISBN 9781728136110. - pp. 247-250 (( convegno MetroAgriFor tenutosi a Napoli nel 2019.
  • Saturated or unsaturated fat supplemented maternal diets influence omental adipose tissue proteome of suckling goat-kids / L. Restelli, A.T. Marques, G. Savoini, G. Invernizzi, M. Carisetti, C. Lecchi, E. Bendixen, F. Ceciliani. - In: RESEARCH IN VETERINARY SCIENCE. - ISSN 0034-5288. - 125(2019 Aug), pp. 451-458.
  • I grassi animali : fonti ed utilizzi / G. Savoini, A. Baldi, F. Bellagamba, V. Bontempo, D. Cattaneo, M. Vasconi, V.M. Moretti (EDAGRICOLE UNIVERSITÀ & FORMAZIONE). - In: Oli e grassi : fonti oleaginose per gli utilizzi food e non food / [a cura di] G. Mosca. - Prima edizione. - Milano : Edagricole, 2019 Apr. - ISBN 978-88-506-5564-9. - pp. 245-257