Biondi Pier Antonio

Adjunct Professor


Additional phone numbers
02 50317930
University email address
Office hours
su appuntamento telefonico 02 50317930 o via e-mail.
Reception office
in laboratorio nel seminterrato dell'ex-Istituto di Fisiologia.


  • Irradiated ground beef patties: dose and dose-age estimation by volatile compounds measurement / S. Panseri, L.M. Chiesa, P.A. Biondi, M. Rusconi, F. Giacobbo, E. Padovani, M. Mariani. - In: FOOD CONTROL. - ISSN 0956-7135. - 50(2015 Apr), pp. 521-529.
  • Improved determination of malonaldehyde by high-performance liquid chromatography with UV detection as iaminonaphthalene derivative / S. Panseri, L. M. Chiesa, A. Brizzolari, E. Passerò, P. A. Biondi. - In: JOURNAL OF CHROMATOGRAPHY. B. - ISSN 1570-0232. - 976(2015 Jan 22), pp. 91-95. [10.1016/j.jchromb.2014.11.017]
  • Occurrence of Organochlorine Pesticides Residues in Animal Feed and Fatty Bovine Tissue / S. Panseri, P. Biondi, D. Vigo, R. Communod, L. Chiesa - In: Food industry / [a cura di] I. Muzzalupo. - Rijeca : InTech, 2013. - ISBN 9789535109112. - pp. 261-283
  • Tetrahydro-metabolites of cortisol and cortisone in bovine urine evaluated by HPLC-ESI-mass spectrometry / R. Pavlovic, F. Tcannizzo, S. Panseri, B. Biolatti, N. Trutic, P.A. Biondi, L. Chiesa. - In: JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY. - ISSN 0960-0760. - 135(2013), pp. 30-35.
  • Improved determination of 2-dodecylcyclobutanone in irradiated ground beef patties by gas-chromatography mass-spectrometry (GC/MS) coupled with solidphase microextraction (SPME) technique / S. Soncin, S. Panseri, M. Rusconi, M. Mariani, L.M. Chiesa, P.A. Biondi. - In: FOOD CHEMISTRY. - ISSN 0308-8146. - 134:1(2012 Sep 01), pp. 440-444.