Beghi Roberto
Associate Professor
SSD
AGR/09 - AGRICULTURAL MACHINERY AND MECHANIZATION
Competition sector
07/C1 - AGRICULTURAL, FOREST AND BIOSYTEMS ENGINEERING
Research fields and competencies
Contacts
Workplace
University email address
Teaching
A.Y. 2020/2021
A.Y. 2019/2020
A.Y. 2018/2019
A.Y. 2017/2018
Research
Publications
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Environmental impact of a new concept of food service: A case study for the re-use of naval shipping containers / A. Casson, V. Giovenzana, A. Tugnolo, I. Fiorindo, R. Beghi, R. Guidetti. - In: JOURNAL OF CLEANER PRODUCTION. - ISSN 0959-6526. - 274(2020 Nov 20), pp. 122912.1-122912.10.
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Sistemi innovativi per la misura dello stato idrico della vite / A. Pampuri, A. Tugnolo, V. Giovenzana, A. Casson, R. Guidetti, R. Beghi. - In: IL CORRIERE VINICOLO. - ISSN 1827-5419. - 93:24(2020 Jul 20), pp. 11-13.
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Evaluation of energy requirements of an industrial scale plant for the cultivation of white button mushroom (Agaricus bisporus) / R. Beghi, V. Giovenzana, A. Tugnolo, D. Pessina, R. Guidetti. - In: JOURNAL OF AGRICULTURAL ENGINEERING. - ISSN 1974-7071. - 51:2(2020 Jun 18), pp. 57-63.
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Atti del Pastaria Festival 2019. Life cycle assessment di un format street food sostenibile : dalla progettazione alla fornitura del servizio / I. Fiorindo, A. Casson, V. Giovenzana, R. Beghi. - In: PASTARIA. - 2020:3(2020 May), pp. 28-47. ((Intervento presentato al convegno Pastaria Festival : Pasta gluten free e piatti pronti : produzione e nuovi format distributivi tenutosi a Parma nel 2019.
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Environmental advantages of visible and near infrared spectroscopy for the prediction of intact olive ripeness / A. Casson, R. Beghi, V. Giovenzana, I. Fiorindo, A. Tugnolo, R. Guidetti. - In: BIOSYSTEMS ENGINEERING. - ISSN 1537-5110. - 189(2020 Jan), pp. 1-10.