Cosio Maria Stella

Tenured Associate Professor
SSD
AGR/15 - FOOD SCIENCE AND TECHNOLOGY
Competition sector
07/F1 - FOOD SCIENCE AND TECHNOLOGY

Contacts

Workplace

Via Mangiagalli, 25
20133 MILANO (MI)

Office phone number
02503 19223
University email address
Office hours
by e-mail appointment
Office
office: Via Mangiagalli 25 - fifth floor

Teaching

Research

Publications
  • Electrospun nanofibrous membranes for food and beverage applications / M.S. Cosio. ((Intervento presentato al convegno IFHN : innovations in food science and human nutrition tenutosi a Roma nel 2018.
  • Proton transfer reaction-mass spectrometry (PTR-MS) for rapid detection of oxidised odour in milk during storage / M. Asaduzzaman, F. Biasioli, M.S. Cosio, M. Scampicchio. ((Intervento presentato al convegno NZIFST Conference tenutosi a Nelson nel 2017.
  • A simple hydroxylated multi-walled carbon nanotubes modified glassy carbon electrode for rapid amperometric detection of bisphenol A / M.S. Cosio, A. Pellicanò, B. Brunetti, C.A. Fuenmayor. - In: SENSORS AND ACTUATORS. B, CHEMICAL. - ISSN 0925-4005. - 246(2017 Jul), pp. 673-679.
  • Hexanal as biomarker for milk oxidative stress induced by copper ions / M. Asaduzzaman, F. Biasioli, M.S. Cosio, M. Schampicchio. - In: JOURNAL OF DAIRY SCIENCE. - ISSN 0022-0302. - 100:3(2017 Mar), pp. 1650-1656.
  • Encapsulación de compuestos fenólicos en nanofibras biopoliméras de grado alimentario / C.A. Fuenmayor, M.S. Cosio. ((Intervento presentato al 3. convegno Congreso Internacional en Investigación e Innovación en Ciencia y Tecnología de Alimentos tenutosi a Bogotà nel 2016.