Scarafoni Alessio

Legumes in nutrition: understanding and applying scientific data today / A. Scarafoni, A. Spadaro, I. Riccardi - In: Legumes for human and planet health[s.l] : Fundacja UAM w Poznaniu, 2019 May 21. - ISBN 9788395038013. - pp. 44-44 (( Intervento presentato al 3. convegno Third International Legume Society Conference tenutosi a Poznan nel 2019.

Soil Application of Effective Microorganisms (EM) Maintains Leaf Photosynthetic Efficiency, Increases Seed Yield and Quality Traits of Bean (Phaseolus vulgaris L.) Plants Grown on Different Substrates / M. Iriti, A. Scarafoni, S. Pierce, G. Castorina, S. Vitalini. - In: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES. - ISSN 1422-0067. - 20:9(2019 May 10), pp. 2327.1-2327.9.

The bio-functional properties of pigmented cereals may involve synergies among different bioactive species / P. ABBASI PARIZAD, J. Capraro, A. Scarafoni, F. Bonomi, M. Blandino, M. Marengo, D. Giordano, A. Carpen, S. Iametti. - In: PLANT FOODS FOR HUMAN NUTRITION. - ISSN 0921-9668. - (2019). [Epub ahead of print]

Interaction of γ-conglutin from Lupinus albus with model phospholipid membranes: Investigations on structure, thermal stability and oligomerization status / A. Scirè, M. Baldassarre, F. Tanfani, J. Capraro, M. Duranti, A. Scarafoni. - In: BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS. - ISSN 1570-9639. - 1866:12(2018 Dec), pp. 1242-1248.

Extracellular vesicles released in the apoplast of germinating seeds contain almost exclusively a fungal glucanase inhibitor / J. Capraro, A. Scirè, A. Scarafoni. ((Intervento presentato al 3. convegno INPPO World Congress tenutosi a Padova nel 2018.