Agri-Environmental Evaluation of Cropping Systems
A.Y. 2020/2021
Learning objectives
To teach how to carry out simple analyses of agronomic and environmental sustainability of cropping systems, and how to obtain the data needed for these evaluations.
Expected learning outcomes
The student will be able to carry out farm surveys to evaluate sustainability, to summarise the data collected using agro-environmental indicators, and to evaluate the results. The student will also be able to propose mitigation measures and improvements, if needed.
Lesson period: Second semester
Assessment methods: Esame
Assessment result: voto verbalizzato in trentesimi
Single course
This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.
Course syllabus and organization
Single session
Course currently not available
AGR/02 - AGRONOMY AND FIELD CROPS - University credits: 6
Lessons: 48 hours