Zoonoses of Mammalian and Avian Species
A.Y. 2021/2022
Learning objectives
The course has the aim to provide basic knowledge on epidemiology, prevention and control of zoonotic diseases of livestock and poultry and information on emerging and re-emerging zoonotic diseases at national and EU level.
Expected learning outcomes
By the end of this course, students will acquire knowledge on zoonotic diseases at national and EU level
Lesson period: First semester
Assessment methods: Esame
Assessment result: voto verbalizzato in trentesimi
Single course
This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.
Course syllabus and organization
Single session
Responsible
Lesson period
First semester
More specific information on the delivery modes of training activities for academic year 2021/22 will be provided over the coming months, based on theevolution of the public health situation
The didactic and bibliographic material will be available in electronic format on the ariel platform
The assessment of learning will be carried out through an interview aimed at assessing knowledge on the main zoonoses. If the health situation does not allow it, the oral exam will take place using the Microsoft Teams platform.
The didactic and bibliographic material will be available in electronic format on the ariel platform
The assessment of learning will be carried out through an interview aimed at assessing knowledge on the main zoonoses. If the health situation does not allow it, the oral exam will take place using the Microsoft Teams platform.
Course syllabus
It provides students knowledge of epidemiology, diagnosis and control measures of viral and bacterial zoonotic diseases of livestock to assure the safety of animal husbandry and production for human health. Up-to-date national and EU information on emerging and re-emerging zoonotic diseases.
Lectures on :
Zoonoses classification and basic notions on epidemiology (3 h)
EFSA annual report (1 h)
Bacterial zoonotic diseases (6 h)
Viral zoonotic diseases (4 h)
Emerging zoonoses (2 h)
Practical teaching on :
Biological samples collection and handling (6 h)
OIE, IIZZSS, EFSA, ECDC, Promed-mail (3 h)
Discussion of case studies (7 h)
Classification of zoonoses and related legislation (2 h)
General information on viral diseases of avian species (Avian Influenza) (2 hours)
General information on zoonotic bacterial diseases of avian species (salmonellosis, campylobacteriosis, yersiniosis and chlamydiosis) (7 hours)
General information on zoonotic diseases in lagomorphs (Pseudotubercosi, Encephalitozoonosis, dermatophytes) (3 hours)
Organization of the control in poultry industry (2 hours)
Practical teaching on:
Analysis methods, sample selection and preparation of culture media (10 hours)
Sampling of biological material in a necropsy room (6 hours)
Lectures on :
Zoonoses classification and basic notions on epidemiology (3 h)
EFSA annual report (1 h)
Bacterial zoonotic diseases (6 h)
Viral zoonotic diseases (4 h)
Emerging zoonoses (2 h)
Practical teaching on :
Biological samples collection and handling (6 h)
OIE, IIZZSS, EFSA, ECDC, Promed-mail (3 h)
Discussion of case studies (7 h)
Classification of zoonoses and related legislation (2 h)
General information on viral diseases of avian species (Avian Influenza) (2 hours)
General information on zoonotic bacterial diseases of avian species (salmonellosis, campylobacteriosis, yersiniosis and chlamydiosis) (7 hours)
General information on zoonotic diseases in lagomorphs (Pseudotubercosi, Encephalitozoonosis, dermatophytes) (3 hours)
Organization of the control in poultry industry (2 hours)
Practical teaching on:
Analysis methods, sample selection and preparation of culture media (10 hours)
Sampling of biological material in a necropsy room (6 hours)
Prerequisites for admission
no prior knowledge is required
Teaching methods
Frontal teaching, practical lessons in laboratory and necropsy room
Teaching Resources
The didactic and bibliographic material, updated annually by the professor, will be available in electronic format on the ariel platform at the links http://cluzzagozmsa.ariel.ctu.unimi.it/v3/home/Default.aspx
Assessment methods and Criteria
The assessment of learning will be carried out through an interview aimed at assessing knowledge on the main zoonoses.
Zoonoses and emerging zoonoses of ruminants
VET/05 - INFECTIOUS DISEASES OF DOMESTIC ANIMALS - University credits: 3
Practicals: 16 hours
Lessons: 16 hours
Lessons: 16 hours
Professor:
Luzzago Camilla
Zoonoses poultry and rabbits
VET/05 - INFECTIOUS DISEASES OF DOMESTIC ANIMALS - University credits: 3
Practicals: 16 hours
Lessons: 16 hours
Lessons: 16 hours
Professor:
Grilli Guido
Professor(s)