Environmental Impact of Agro-Food Production Systems

A.Y. 2024/2025
4
Max ECTS
40
Overall hours
SSD
AGR/09 AGR/19
Language
Italian
Learning objectives
Provide information about principles and methodologies, with particular regard to the Life Cycle Assessment, for the evaluation of emissions, consumptions (materials and energy) and related environmental impacts of some agricultural production processes.
Expected learning outcomes
Knowledge about the environmental impact assessment of agricultural production processes and the identification of key-processes and potential mitigation strategies.
Single course

This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.

Course syllabus and organization

Single session

Responsible
Lesson period
First semester
AGR/09 - AGRICULTURAL MACHINERY AND MECHANIZATION
AGR/19 - ANIMAL SCIENCE
Practicals: 16 hours
Lessons: 24 hours
Shifts:
Professor(s)
Reception:
Wednesday from 4.00 pm to 5.00 pm (appointment must be fixed within the previous Friday)
MS TEAMS