Analytical Chemistry

A.Y. 2025/2026
6
Max ECTS
64
Overall hours
SSD
CHIM/01
Language
Italian
Learning objectives
The course aims to provide students with the general foundations of Analytical Chemistry by providing both theoretical and applied knowledge to operate correctly in an analytical chemistry laboratory. The course aims to introduce students to the understanding of equilibria in solution and the main methods of analysis. The course also aims to provide students with critical skills in evaluating the accuracy and precision of experimental data using statistical methods, the ability to solve analytical problems related to complex equilibria in solution and quantitative analysis of compounds. The course also includes laboratory exercises conducted at individual workstations, aimed at acquiring the knowledge necessary for conducting chemical analyses correctly, including basic safety protocols for handling and disposing of chemicals. These exercises focus on learning the fundamentals of volumetric analysis (titration).
Expected learning outcomes
At the end of the course, the student will have acquired the knowledge of analytical chemistry necessary for the knowledge of the principles on which the most commonly used analytical techniques in the chemical, chemical-toxicological and food fields are based; the knowledge of the procedures for processing and evaluating experimental data; the knowledge of the main complex chemical equilibria in solution and the ability to autonomously solve simple analytical problems ranging from sampling, sample treatment, up to the type of analytical method chosen (among those studied) for the quantification of the analytes, taking into account the uncertainty of measurement; the ability to use the specific language proper to Analytical Chemistry this to describe and comment on an analytical method and to report the result correctly and unambiguously. Attendance at the laboratory will enable the student to be able to operate safely in chemical laboratories and to perform standard laboratory procedures for the recognition and quantification of simple analytical species.
Single course

This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.

Course syllabus and organization

Single session

Responsible
Lesson period
Second semester
Course syllabus
Samples and Analytical Methods: sampling, sampling strategies, sampling techniques, sample preservation, standardization, calibration.
Data Treatment and Statistical Evaluation: errors in chemical analysis, sources and treatment of error in the analytical process, characteristics of an analytical method (accuracy and precision), error propagation and significant figures, statistical treatment of error, confidence intervals, analysis of variance, standard deviation, relative standard deviation (percentage), standard deviation of the mean.
Classification of Chemical Substances: hazard symbols on containers and packaging. Description of the main glassware used in the laboratory.
Acid-Base Equilibria: pH calculation of strong and weak acids and bases, monoprotic and polyprotic, pure and mixed - systematic treatment and approximations. Principal species, distribution function, distribution diagram.
Amphiprotic Species: pH calculation.
Buffer Solutions: Henderson-Hasselbalch equation, approximations in pH calculation. Buffer capacity.
Introduction to acid-base titrations and acid-base indicators.
Complexes: formation and instability constants, stepwise and overall constants. Systematic treatment of complexation equilibria. Principal species (as a function of [L]). Distribution function (β = f [L]). Distribution diagram - effect of K values on the diagram. Examples of calculating species concentrations in solution and solubility of poorly soluble compounds in the presence of complexation equilibria. Stability of a complex and pH. Conditional constant. Examples of complex use in analysis (colored complexes, solubilization, masking).
Multidentate Ligands: metal-EDTA complexes. Conditional constant. Use of EDTA.
Introduction to complexometric titrations and metallochromic indicators.
Precipitation Equilibria: solubility and solubility product. Common ion effect. Effect of competing equilibria. Precipitation reactions. Fractional precipitation separations.
Introduction to precipitation titrations and indicators.
Redox Equilibria: analogies and differences between acid-base, complexation, and redox equilibria.
Description of galvanic cells: schematic representation of a cell, description of the standard hydrogen electrode and its application, Nernst equation and its application, calculation of redox equilibrium constants.
Calculation of thermodynamic cell potentials.
Application of reduction potentials: redox titration curves, permanganometry, titrations with potassium dichromate, iodometric titrations.
Description of: redox indicators, auxiliary oxidizing agents, auxiliary reducing agents, Jones and Walden reducers.
Potentiometry: schematic of a typical cell for potentiometric analysis.

EXERCISE:
Exercises on the topics covered in the classroom.

LABORATORY MODULE
Basic instructions on how to work in an analytical laboratory and on how to carry out the planned experiments. Use of burette, pipette, rubber bulb, pipette/plug calibration.

Titrations with colorimetric indicators: acid base (HCl with NaOH, acetic acid in vinegar).
Complexation titration (total water hardness with EDTA).
Redox titration (iodometric determination of ascorbic acid, determination of iron content in an unknown sample with permanganate).
Prerequisites for admission
Knowledge of basic mathematics, knowledge of general chemistry and stoichiometry
Teaching methods
The course consists of three teaching units: lectures, classroom exercises, and practical laboratory exercises
Teaching Resources
Analytical Chemistry and Quantitative Analysis (D. S. Hage and J. D. Carr) Publisher: Piccin;
Fundamentals of Analytical Chemistry (Skoog & West) Publisher: EdiSES;
Analytical Chemistry (V. Di Marco, P. Patore, G. G. Bombi) Publisher: EdiSES. Lecturer's handouts.
Assessment methods and Criteria
The written exam, with a total duration of three hours, includes open-ended questions of varying length, as well as short exercises and problems covering the topics addressed during the course. Honors (cum laude) in the final grade will be awarded only to students who demonstrate both an excellent theoretical understanding and achieve full marks in the laboratory component.
Students are allowed to take the written exam only if they have previously submitted the Laboratory Reports. The Laboratory Reports will be included in the final evaluation.
CHIM/01 - ANALYTICAL CHEMISTRY - University credits: 6
Practicals: 16 hours
Single bench laboratory practical: 16 hours
Lessons: 32 hours
Professor: Comite Valeria
Professor(s)