Medical Sciences

Understand, from a prevention perspective, the main issues related to the health condition of the population
Understand the various classes of drugs, toxicants and substances of abuse, their mechanism of action, their therapeutic use, side effects and toxicity
Understand main drug interactions
Understand the principles of food science and the rules to be followed for a healthy and appropriate nutrition during the various phases of life
Understand the main food disorders
Develop the skillset to perform the fundamental practices necessary to the exercise of the profession

Understand the main pathological conditions in the general population
Know main drugs mechanisms
Know the healthy nutrition rules
To have the skillset to perform what studied