Soil Sciences and Plant Physiology
A.Y. 2022/2023
Learning objectives
The course aims to provide:
- knowledge of the characteristics of the soil and its main functions, both agronomic and in relation to its vulnerability;
- basic knowledge of soil formation processes; description of the soils and surrounding environments; interpretation of the characteristics and of the chemical and physical parameters of soils and of the classification criteria of the main international taxonomic systems; evaluation of anthropogenic influences on soils and physical landscapes. Notes on the geography of soils. Methods for evaluating land potential;
- tools for understanding the fundamental biochemical and physiological processes that underlie the life cycle of plants. Particular attention will be paid to the effects / responses of plants to environmental conditions.
- knowledge of the characteristics of the soil and its main functions, both agronomic and in relation to its vulnerability;
- basic knowledge of soil formation processes; description of the soils and surrounding environments; interpretation of the characteristics and of the chemical and physical parameters of soils and of the classification criteria of the main international taxonomic systems; evaluation of anthropogenic influences on soils and physical landscapes. Notes on the geography of soils. Methods for evaluating land potential;
- tools for understanding the fundamental biochemical and physiological processes that underlie the life cycle of plants. Particular attention will be paid to the effects / responses of plants to environmental conditions.
Expected learning outcomes
At the end of the course the student should have acquired:
- knowledge of the chemical, physical and biological aspects of the soil and their relationships. Laboratory activities for the determination of the main characteristics of agricultural soils;
- skills necessary for a correct use of descriptive, analytical and cartographic data concerning soils and their relationships with vegetation, lithological substrates, geomorphic processes in rural areas and natural environments in which they were generated and evolved;
- notions of biochemistry and physiology of cultivated plants. The acquired knowledge will form the basis for future investigations and for carrying out research activities.
Overall, the student will be able to communicate this knowledge in written and oral form and will have acquired the essential bases for the application of the scientific process. The student will also be able to independently undertake new studies aimed at deepening the knowledge of soil science and the biochemistry and physiology of plant organisms.
- knowledge of the chemical, physical and biological aspects of the soil and their relationships. Laboratory activities for the determination of the main characteristics of agricultural soils;
- skills necessary for a correct use of descriptive, analytical and cartographic data concerning soils and their relationships with vegetation, lithological substrates, geomorphic processes in rural areas and natural environments in which they were generated and evolved;
- notions of biochemistry and physiology of cultivated plants. The acquired knowledge will form the basis for future investigations and for carrying out research activities.
Overall, the student will be able to communicate this knowledge in written and oral form and will have acquired the essential bases for the application of the scientific process. The student will also be able to independently undertake new studies aimed at deepening the knowledge of soil science and the biochemistry and physiology of plant organisms.
Lesson period: year
Assessment methods: Esame
Assessment result: voto verbalizzato in trentesimi
Single course
This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.
Course syllabus and organization
Single session
Responsible
Lesson period
year
Prerequisites for admission
Basic knowledge of inorganic chemistry, organic chemistry and botany.
Assessment methods and Criteria
Soil chemistry
The exam will be held remotely in written form using the Microsoft Teams platform. 3 questions will be submitted: on the basis of the data provided, the student will have to formulate a fertilization or amendment plan + 2 open questions. A maximum score of 10 points will be applied to each question. The vote is expressed out of thirty
Geopedology
The exam, currently held remotely using the Microsoft Teams platform, will be oral with questions relating to the topics of the lectures, at the end of which a mark expressed out of thirty will be recorded. Honors will be given when the level of preparation is more than excellent. The final evaluation will consider the acquired knowledge (60%) and the ability to organize and illustrate the arguments (30%) and the expository skills (10%).
Agricultural biochemistry and physiology of crop plants
The oral examination is structured in 5 open questions on different subjects of the course and lasts 30 minutes. Each question is evaluated with a score from 0/30 to 6/30. The overall score is given by the sum of each application ones. For the evaluation are considered different aspects, such as the accuracy of the response, the terminology used to define the process and the level of depth of the answer.
The final mark is calculated by using the weighted average, that is depending from the number of credits, of the votes obtained in the single modules.
The exam will be held remotely in written form using the Microsoft Teams platform. 3 questions will be submitted: on the basis of the data provided, the student will have to formulate a fertilization or amendment plan + 2 open questions. A maximum score of 10 points will be applied to each question. The vote is expressed out of thirty
Geopedology
The exam, currently held remotely using the Microsoft Teams platform, will be oral with questions relating to the topics of the lectures, at the end of which a mark expressed out of thirty will be recorded. Honors will be given when the level of preparation is more than excellent. The final evaluation will consider the acquired knowledge (60%) and the ability to organize and illustrate the arguments (30%) and the expository skills (10%).
Agricultural biochemistry and physiology of crop plants
The oral examination is structured in 5 open questions on different subjects of the course and lasts 30 minutes. Each question is evaluated with a score from 0/30 to 6/30. The overall score is given by the sum of each application ones. For the evaluation are considered different aspects, such as the accuracy of the response, the terminology used to define the process and the level of depth of the answer.
The final mark is calculated by using the weighted average, that is depending from the number of credits, of the votes obtained in the single modules.
Soil chemistry
Course syllabus
Soil definition: the soil as an open system.
The main soil functions: productive function, protective function, naturalistic function.
The soil as a three-phase system: solid, liquid and gas phase.
Minerals and rocks: non-silicate minerals, classification and structure of silicate minerals. Processes of mineral alteration. -Alteration of phyllosilicates: clays. Structure of clays: 1: 1 clays, 2: 1 clays, heterovalent isomorphic substitutions.
The soil physical properties: real and apparent texture, structure, density and porosity.
Organic matter: non-humic component and humic component, accumulation and consumption processes in relation to soil fertility. Role in soil fertility.
Soil chemical properties: adsorption and exchange: main theories; the characteristics and composition of the soil exchange complex, degree of basic saturation, specific and non-specific cationic and anionic adsorption.
The soil / water ratios.
Soil / air relationships: soil as a respiratory system.
Red-ox potential of the soil.
pH current and potential. Acid, saline, sodium, submerged soils. Soils with abnormal pH and their correction. Biogeochemical cycles: nitrogen, phosphorus, potassium, sulfur and other meso and micro elements in relation to availability in the soil.
Fertilizers, soil improvers and corrective agents.
Fertilization plans.
Soil analysis with laboratory exercises.
The main soil functions: productive function, protective function, naturalistic function.
The soil as a three-phase system: solid, liquid and gas phase.
Minerals and rocks: non-silicate minerals, classification and structure of silicate minerals. Processes of mineral alteration. -Alteration of phyllosilicates: clays. Structure of clays: 1: 1 clays, 2: 1 clays, heterovalent isomorphic substitutions.
The soil physical properties: real and apparent texture, structure, density and porosity.
Organic matter: non-humic component and humic component, accumulation and consumption processes in relation to soil fertility. Role in soil fertility.
Soil chemical properties: adsorption and exchange: main theories; the characteristics and composition of the soil exchange complex, degree of basic saturation, specific and non-specific cationic and anionic adsorption.
The soil / water ratios.
Soil / air relationships: soil as a respiratory system.
Red-ox potential of the soil.
pH current and potential. Acid, saline, sodium, submerged soils. Soils with abnormal pH and their correction. Biogeochemical cycles: nitrogen, phosphorus, potassium, sulfur and other meso and micro elements in relation to availability in the soil.
Fertilizers, soil improvers and corrective agents.
Fertilization plans.
Soil analysis with laboratory exercises.
Teaching methods
Basic knowledge of inorganic chemistry and organic chemistry.
Teaching Resources
Principles of Soil Chemistry, CRC Press; Author: Kim H. The book is available at the library of the faculty. Slides on ARIEL
Geopedology
Course syllabus
Structure and composition of the Earth and the Earth's crust.
The main silicate and non-silicate minerals. Clay minerals.
Tectonic principles.
Geomorphological forms and processes in mountain and hilly areas.
Classification and properties of igneous, sedimentary and metamorphic rocks. -The pedological profile: horizons, pedogenetic figures and bodies, campaign description cards, laboratory-soil analytical cards.
Fundamental features of Soil Taxonomy.
Basic and applied cartography of the soils of Lombardy.
The main silicate and non-silicate minerals. Clay minerals.
Tectonic principles.
Geomorphological forms and processes in mountain and hilly areas.
Classification and properties of igneous, sedimentary and metamorphic rocks. -The pedological profile: horizons, pedogenetic figures and bodies, campaign description cards, laboratory-soil analytical cards.
Fundamental features of Soil Taxonomy.
Basic and applied cartography of the soils of Lombardy.
Teaching methods
Lectures + classroom exercises for the cartography part.
Teaching Resources
Course lecture notes and bibliography indicated.
Crop biochemistry and physiology
Course syllabus
Credit I: Principles of bioenergetics and thermodynamics Kinetics of enzymatic catalysis. Michaelis-Menten's equation. Inhibition and regulation of enzyme-catalyzed reactions.
Credit II: Glycolysis and fermentation. Energy yield of glycolysis. The TCA cycle. Electron flux and oxidative phosphorylation. Energy yield of respiration. The pentose-P pathway.
Credit III: Photosynthetic pigments. Photosystems, light-harvesting complexes, reaction centers. The Z scheme. Photophosphorylation. C3 and C4 cycles, CAM metabolism. Photorespiration. Biosynthesis and degradation of starch and polysaccharides. Ecophysiology of photosynthesis.
Credit IV: The water potential. Plasmolysis, cell turgor. Water absorption by roots: the apoplastic and symplastic pathways. Transpiration. The lift of the xylem sap in the xylem. Loss of water through the stomata, regulation of stomata opening.
Credit V: Transport in plant cells. Chemical and electrochemical potentials. Diffusion, active and passive transport. The Nernst's equation. Carriers and ion channels. Role of the PM H+-ATPase in secondary active transport. Translocation in the phloem. Plant mineral nutrition.
Credit VI: The responses to light: phytochrome and blue-light photoreceptors. Plant growth regulators. Description of a few physiological effects of plant growth regulators. The responses to abiotic stresses.
Credit II: Glycolysis and fermentation. Energy yield of glycolysis. The TCA cycle. Electron flux and oxidative phosphorylation. Energy yield of respiration. The pentose-P pathway.
Credit III: Photosynthetic pigments. Photosystems, light-harvesting complexes, reaction centers. The Z scheme. Photophosphorylation. C3 and C4 cycles, CAM metabolism. Photorespiration. Biosynthesis and degradation of starch and polysaccharides. Ecophysiology of photosynthesis.
Credit IV: The water potential. Plasmolysis, cell turgor. Water absorption by roots: the apoplastic and symplastic pathways. Transpiration. The lift of the xylem sap in the xylem. Loss of water through the stomata, regulation of stomata opening.
Credit V: Transport in plant cells. Chemical and electrochemical potentials. Diffusion, active and passive transport. The Nernst's equation. Carriers and ion channels. Role of the PM H+-ATPase in secondary active transport. Translocation in the phloem. Plant mineral nutrition.
Credit VI: The responses to light: phytochrome and blue-light photoreceptors. Plant growth regulators. Description of a few physiological effects of plant growth regulators. The responses to abiotic stresses.
Teaching methods
Lecture.
Teaching Resources
- Taiz L., Zeiger E. Moller I.M. Plant Physiology and Development, Sixth Edition. ISBN-13: 978 1605353531
- Slides on ARIEL
- Slides on ARIEL
Crop biochemistry and physiology
AGR/13 - AGRICULTURAL CHEMISTRY - University credits: 6
Lessons: 48 hours
Professor:
Prinsi Bhakti
Geopedology
AGR/14 - PEDOLOGY - University credits: 4
Practicals: 16 hours
Lessons: 24 hours
Lessons: 24 hours
Professor:
Trombino Luca
Soil chemistry
AGR/13 - AGRICULTURAL CHEMISTRY - University credits: 6
Laboratories: 16 hours
Lessons: 40 hours
Lessons: 40 hours
Professor:
Tambone Fulvia
Educational website(s)
Professor(s)
Reception:
By appointment. Please request by email.
At the office. Bldg. 21090, Faculty of Agricultural and Food Sciences, Milano. Alternatively, online on the Teams platform.
Reception:
appointment by e-mail
DiSAA - soil chemistry section - I Floor - office 1011
Reception:
On appointment
In my office, Via Mangiagalli 34, 2nd floor, room 77