Farming in an Urban Landscape Lab

To provide knowledge about the spread and impact of peri-urban agriculture particularly on family and multifunctional farms that produce food of animal origin. Moreover the workshop will also provide knowledge of the concept of short supply chain and its social significance

Students will learn the basic concepts of multifunctionality, animal husbandry, animal health, and welfare in a peri-urban context.
At the same time, they will be able to learn how to contribute to the goals of environmental sustainability, urban regeneration, energy conservation, climate change resilience, and increasing the rate of "zero-mile" food sourcing.
The student will be able to learn how to foster service delivery for food producers in and around cities, support short food supply chains, and raise awareness about discards.