Plants and Structures for Agri-Tourism Sustainable Zootecnical Farms

A.Y. 2019/2020
3
Max ECTS
32
Overall hours
SSD
AGR/09
Language
Italian
Learning objectives
Provide students with the knowledge about su solutions and the exploitation of sustainable management for agri-tourism zootecnical farms.
Expected learning outcomes
The course will provide the knowledge for evaluating the sustainability, and the economic convenience of the "subsainible " technologies and solutions that could be applied in agri-tourism zootecnical farms, in accordance with the environmental requirements and regulations. The skills acquired will concern the technologies that can be applied mainly in agri-tourism zootecnical farms.
Single course

This course cannot be attended as a single course. Please check our list of single courses to find the ones available for enrolment.

Course syllabus and organization

Single session

Lesson period
Second semester
Course syllabus
Food and tourism consumption between local and global
Historical evolution of landscape architecture, rural houses and agro-zootechnical structures
Agro-zootechnical plants and structures concept design in the sustainable rural tourism context
Short chain food plants concept design.
Landscape conservation and landscape mitigation concept design

Technical tours and workshops will be organized to visit agro-tourism plants and structures and meet entrepreneurs
Prerequisites for admission
None
Teaching methods
In addition to the class lessons, practices in farms are part of the course program
Assessment methods and Criteria
Oral exam
AGR/09 - AGRICULTURAL MACHINERY AND MECHANIZATION - University credits: 3
Practicals: 16 hours
Lessons: 16 hours
Professor: Lazzari Massimo
Shifts:
-
Professor: Lazzari Massimo